Mountain Distilling Company

Mount Macedon is well-known for its breathtaking view and fine wines and local gins. Bring the picturesque landscapes of the Australian mountain ranges right on your patio with this one.

Kindled by foraged botanicals grown in the very lands of Australia, the MOUNTAIN Gin embraces a special selection of new growth pine needles and naturally-harvested native Mountain Pepperberry, along with the refreshing citrusy touch of Orange zest, Lemon myrtle, harmonized with the fond flavour of Juniper and Coriander, which will give you that clean, vibrant and aromatic gin experience.

Arising from the remarkable team-up of winemaker George Cremasco and beer salesman Mike Harris, MOUNTAIN Gin has achieved international accreditation with 95 points and acquired a Wine and Spirits Awards only a year after its launching.

There are many ways to enjoy the gin, one game-changer tip is if you include orange peel for a more citrusy kick and add a bit more smoothness with a light tonic. Mineral water will also do. The citrus sensation and faint spice will definitely match the fragrance of pine trees and crisp forest winds which is what Mountain Gin is noted for.

If you’re planning to have a stroll in Mount Macedon at the weekends, you can pay a  visit to MOUNTAIN Gin’s Tasting Room which is just located along the Taylors Road. They also offer great customer care with their FREE delivery service Australia-wide.